a set tablel

spaghetti al cartoccio at Il Menhir

brasato of wild boar

Culinary arrangement
Bed & Breakfast Italy

Learn to know the Italian cuisine
of the Oltrepo Pavese

A stay at Villa I Due Padroni become even more fun if you learn to discover the traditional dishes of the Oltrepo Pavese. The restaurants and wine farms are very accessible which means that you can easily go on a discovery tour yourself.

We could however also make it easy for you and offer the introduction to the Oltrepo cuisine by way of a culinary arrangement.

The culinary arrangement

The arrangement we propose consists of:

• A welcoming surprise consisting of:
  -a bottle of spumante Oltrepo Pavese
  -some traditional antipasti
  -a touristic guide of the Oltrepo

• Three dinners and two lunches:
  -Saturdag (day of arrival), dinner at Ristorante Il Menhir, e.g. fish specialties
  -Sunday, the typically Italian lunch at a restaurant of the region, to be determined
  -Thursday, dinner at wine specialist Enoteca L"Uvarara, St Maria della Versa
  -Friday exquisite dishes of the region at Ristorante La Verde Sosta, Montecalvo

• A cooking class on Tuesday at Ristorante Bagarellum, including lunch

• wine tasting at one of the cantina's of the region, like Travaglino, incl. the possibility of buying the local wines.

• A guided tour and tasting at the only still functioning grapperia of the region Cantina Storica Il Montù

• A farewell surprise

All dinners are fixed menu and those of Saturday and Sunday (lunch) include wine.

The Enoteca and La Verde Sosta like to advise you a wine of their collection, in good company with the dishes served and you pay these wines separately.

The whole arrangement (minimum participation 2 persons) will cost you 235 euro per person.
The arrangement thus presented is our proposal, but we could vary it, according to your wishes. This is Italy!

Orata in salt, baked in the oven